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Apricot Apple Fizz

Glassware: Wine glass

  • 2 barspoons apricot jam
  • 15ml falernum crushed pepper
  • 45ml pineapple juice
  • 6 mint leaves
  • 3 dashes plum bitters
  • Bickford and Sons Sparkling apple and davidson plum

Combine all ingredients except sparkling mixer in a cocktail shaker, shake for 8-10 seconds with ice. strain into glass over fresh ice. top with mixer garnish and serve.